Pork
We always choose the best and most flavourful cuts for the various types of meat in our range. The same is true of our pork, which comes from Spain, a country which has a lot to offer in the culinary field. Our pork chops and medallions originate from the Iberico pig and owe their flavour to a very specific diet. In the autumn, Iberico pigs feed on the acorns that fall from oak trees, which ultimately give the marbling, the fat and the meat a unique flavour. Enjoy your meal!
