The Netherlands is known for delivering high-quality veal. That is why at Passion for Meat, we have chosen to use meat reared in our own country for our veal range. Pure Dutch! Because the calves are given plenty of room and a balanced diet, the meat has a mild flavour and a tender bite. Isn’t that what we all want? Veal from our range is frozen, so that the unique and pure flavours are retained. Our veal range consists of the veal rib-eye, veal escalope and veal entrecôte. Whichever cut of veal you choose from Passion for Meat, the mild and unique flavour is guaranteed to have you wanting to try other cuts from the range. It’s also fun to experiment with the taste and bite of the veal in the kitchen by combining it with various world cuisines. How about pairing it with a French wine? Or you could draw on Italian cuisine for your dish. Anything is possible with veal from Passion for Meat!