Ingredients:
100% Pork.
| Nutritional values per 100g: | |
| Energy | 502kJ / 119kcal |
| Fat | 3,1g |
| (of which saturated fat) | 1,0g |
| Carbohydrates | <0,5g |
| (of which sugars) | <0,5g |
| Protein | 22,8g |
| Salt | 0,0g |
Iberico Fillet Medaillons
Very tender meat. It has a rich nutty flavour that results from the 6-10 kilos of acorns the pigs feed on every day during autumn.
The most delicious flavour combinations
Serve the fillet medallions with a brandy sauce and apple slices. Or you could wrap them in bacon.
Box: 2 portions, total 300 grams.
Preparation
Barbecue: 6-8 minutes.*
Turn regulary.
Grillpan: 6-8 minutes.*
Turn halfway
* For defrosted products
For the best results, defrost product in the fridge outside of the box 1 day before usage.
